Easy Chicken Roll-Ups
Juicy chicken breasts wrapped in flaky crescent dough make for a comforting, family-friendly dish with creamy mushroom flavors and crispy texture, perfect for weeknight dinners.
Ingredients
Instructions
- Bake the chicken breasts, covered, until done.
- Allow the chicken to cool slightly, then roll up each cooked chicken breast in crescent dough.
- Bake the wrapped chicken in the oven as directed on the crescent roll can until golden brown.
- Heat the cream of chicken soup and mix in half a can of milk.
- Pour the creamy sauce over the baked crescent rolls with chicken and serve.
Nutrition & Diet Analysis (per serving)
169
kcal
8% DV
Protein
Fat
Carbs
* % Daily Values based on a 2,000 calorie diet (FDA 2020).
Nutrition is estimated from USDA FoodData Central ingredient data and may vary with brand, portion and preparation — see our methodology. This information is for general educational purposes only and is not medical or dietary advice (disclaimer).