Easy Company Cake
A rich, indulgent layered cake featuring German chocolate flavor, topped with whipped cream and crushed candy, perfect for celebrations and dessert lovers seeking a sweet treat.
Ingredients
Instructions
- Use a 9 x 13-inch cake pan, prepare and bake the cake mix according to package directions.
- Pierce the warm cake with a fork.
- Spread sweetened condensed milk over the cake.
- Then spread caramel ice cream topping over the milk layer.
- Allow the cake to cool completely.
- Spread Cool Whip over the cooled cake.
- Sprinkle with crushed candy.
Nutrition & Diet Analysis (per serving)
298
kcal
15% DV
Protein
Fat
Carbs
* % Daily Values based on a 2,000 calorie diet (FDA 2020).
Nutrition is estimated from USDA FoodData Central ingredient data and may vary with brand, portion and preparation — see our methodology. This information is for general educational purposes only and is not medical or dietary advice (disclaimer).