Easy-Made Brownies

Prep: 10 min Cook: 25 min Serves: 24 Cuisine: American

Rich and fudgy brownies with a cocoa flavor and optional nuts, perfect for satisfying sweet cravings and sharing at gatherings or casual snacking.

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Ingredients

  • 1 cup oleo
  • 2 cups sugar
  • 4 eggs
  • 2 cups flour
  • 4 tablespoons cocoa
  • 2 teaspoons vanilla
  • 1/2 teaspoon salt
  • 1 cup chopped nuts (optional)

Instructions

  1. Mix all ingredients together in a bowl.
  2. Spread the batter evenly in a greased 9 x 12 x 1-inch pan.
  3. Bake in a 325°F oven for 25 to 30 minutes until done.

Nutrition & Diet Analysis (per serving)

534 kcal 27% DV
Protein Fat Carbs

Macronutrients

Protein 10.9g 22% DV
Total Fat 15.4g 20% DV
Carbs 74.9g 27% DV
Fiber 10.3g 37% DV
Sugar 3.6g 7% DV

Electrolytes

Sodium 9769.8mg 100% DV
Potassium 1067.8mg 23% DV
Cholesterol 64.5mg 22% DV

Vitamins & Minerals

Vitamin A 16.5mcg 2% DV
Vitamin C 9.2mg 10% DV
Calcium 116.8mg 9% DV
Iron 5.8mg 32% DV

* % Daily Values based on a 2,000 calorie diet (FDA 2020).

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