Easy Overnight French Toast
Creamy, flavorful overnight French toast with cinnamon and vanilla, perfect for a comforting breakfast or brunch, suitable for family gatherings or leisurely weekends.
Ingredients
Instructions
- Combine eggs, milk, sugar, vanilla extract, and ground cinnamon; stir well.
- Pour the egg mixture into an 11 x 7 x 1 1/2-inch dish.
- Arrange bread slices in the dish over the egg mixture, turning once to coat.
- Cover and chill for 8 hours.
- Melt 1 tablespoon of butter in a medium skillet over medium heat.
- Arrange 4 bread slices in the skillet; cook for 3 to 4 minutes on each side or until browned.
- Repeat with remaining butter and bread slices.
- Sprinkle with powdered sugar, if desired.
- Serve with syrup.
Tips & Substitutions
For best results, use day-old French bread as it absorbs the egg mixture better. You can substitute almond milk for a dairy-free option or use maple syrup instead of sugar for a natural sweetener. Add a pinch of nutmeg for extra flavor, or consider incorporating fresh fruits like berries or sliced bananas into the dish before chilling. This recipe is a great way to use up leftover bread.
Serving Suggestions
Serve the French toast warm, dusted with powdered sugar, and drizzled with maple syrup. For a complete breakfast, pair it with crispy bacon or sausage. Fresh fruit, such as strawberries or blueberries, complements the dish nicely. Additionally, it pairs beautifully with Ooey Gooey Chewies for a delightful brunch spread.
Storage & Reheating
Store any leftover French toast in an airtight container in the refrigerator for up to 3 days. To reheat, place the slices in a toaster or warm them in a skillet over low heat until heated through. If you prefer, you can also microwave them for about 30 seconds, but this may make them a bit soggy.
Nutrition & Diet Analysis (per serving)
Each serving of Easy Overnight French Toast contains roughly 413 calories, with 6g protein, 72g carbohydrates, and 12g fat. It is an excellent source of iron (20% of the Daily Value), and a good source of vitamin C and dietary fiber. It also contributes 5g of dietary fiber toward your daily target.
Estimated from ingredients & per-serving nutrition — verify against package labels for allergies or strict diets.
* % Daily Values based on a 2,000 calorie diet (FDA 2020).
Frequently Asked Questions
Can I freeze the French toast after cooking?
Yes, you can freeze the cooked French toast. Allow it to cool completely, then wrap individual slices in plastic wrap and place them in a freezer bag. They can be frozen for up to 2 months. To reheat, simply toast them from frozen or warm them in the oven.
Nutrition is estimated from USDA FoodData Central ingredient data and may vary with brand, portion and preparation — see our methodology. This information is for general educational purposes only and is not medical or dietary advice (disclaimer).