Easy Pattie Dish
A hearty and easy foil-baked dish featuring juicy hamburger patties topped with potatoes, carrots, and onions, perfect for a comforting family meal or casual gathering.
Ingredients
Instructions
- Place hamburger patties in foil.
- Top with sliced potato, julienned carrots, and sliced onion.
- Wrap the foil tightly and place in the oven.
- Bake at 350°F (175°C) for 20 minutes.
- Remove from oven, unfold, and serve on plates.
Tips & Substitutions
For enhanced flavor, consider seasoning the hamburger patties with spices like garlic powder or paprika before wrapping them in foil. If you're out of carrots, you can substitute with zucchini or bell peppers. Additionally, using sweet potatoes instead of regular potatoes adds a unique sweetness to the dish. Experiment with different vegetables to suit your taste or dietary preferences.
Serving Suggestions
Serve the pattie dish with a side of your favorite dipping sauce, such as ketchup or barbecue sauce, for added flavor. It pairs beautifully with The Best Baked Beans! for a hearty meal. Fresh bread or a simple garden salad can also complement this dish nicely, enhancing the overall dining experience.
Storage & Reheating
Store any leftovers in an airtight container in the refrigerator for up to three days. To reheat, place the patties and vegetables in a preheated oven at 350°F (175°C) for about 10-15 minutes, or until heated through. You can also microwave the leftovers for a quick meal, but be sure to cover them to retain moisture.
Nutrition & Diet Analysis (per serving)
Each serving of Easy Pattie Dish contains roughly 562 calories, with 11g protein, 78g carbohydrates, and 24g fat. It is an excellent source of vitamin A (91% of the Daily Value), dietary fiber (35% of the Daily Value), and potassium (24% of the Daily Value), and a good source of iron and vitamin C. Note that it is relatively high in sodium, at 589mg per serving (26% of the Daily Value).
Estimated from ingredients & per-serving nutrition — verify against package labels for allergies or strict diets.
* % Daily Values based on a 2,000 calorie diet (FDA 2020).
Frequently Asked Questions
Can I use frozen hamburger patties for this recipe?
Yes, you can use frozen hamburger patties, but be sure to increase the baking time by about 5-10 minutes to ensure they are cooked through. Check the internal temperature with a meat thermometer, which should reach 160°F (70°C) for safety.
What can I do if I don't have foil?
If you don't have foil, you can use a baking dish covered with a lid or another oven-safe dish covered tightly with parchment paper. Ensure that the cover fits well to retain steam and moisture during baking.
Is there a vegetarian alternative to this dish?
Absolutely! You can substitute the hamburger patties with plant-based burger patties or even make your own using lentils or black beans. Pair these with the same vegetables for a delicious vegetarian version of this easy pattie dish.
Nutrition is estimated from USDA FoodData Central ingredient data and may vary with brand, portion and preparation — see our methodology. This information is for general educational purposes only and is not medical or dietary advice (disclaimer).