Easy Pork And Rice
A hearty and flavorful dish featuring tender pork chops cooked with rice, vegetables, and savory seasonings, perfect for a comforting family dinner.
Ingredients
Instructions
- Pour oil into the bottom of a skillet and arrange the pork chops on it.
- Add chopped onion and chopped green pepper to the skillet.
- Sprinkle uncooked rice over the meat and vegetables.
- Add catsup, Worcestershire sauce, salt, and pepper to the skillet.
- Pour boiling water or broth over all the ingredients in the skillet.
- Cover and simmer for 45 minutes.
- Allow the dish to stand for 15 minutes before serving.
Nutrition & Diet Analysis (per serving)
515
kcal
26% DV
Protein
Fat
Carbs
* % Daily Values based on a 2,000 calorie diet (FDA 2020).
Nutrition is estimated from USDA FoodData Central ingredient data and may vary with brand, portion and preparation — see our methodology. This information is for general educational purposes only and is not medical or dietary advice (disclaimer).