Easy Yogurt Jello

Prep: 10 min Cook: 5 min Serves: 4 Cuisine: American

A light, fruity dessert combining the tang of orange Jello with creamy peach yogurt, topped with marshmallows for a fun and refreshing treat suitable for all ages.

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Ingredients

  • 1 small (4 serving) package orange Jello
  • 8 oz low-fat peach yogurt
  • 1 cup boiling water
  • 1/2 cup cold water
  • mini marshmallows

Instructions

  1. Dissolve the orange Jello in boiling water.
  2. Add the peach yogurt and stir until almost liquified.
  3. Pour in cold water and mix well.
  4. Float mini marshmallows on top as desired.
  5. Chill in the refrigerator for 3 hours before serving.

Tips & Substitutions

For a creamier texture, consider using full-fat yogurt instead of low-fat. You can also experiment with different flavors of Jello and yogurt, such as raspberry Jello with strawberry yogurt, to create your own variations. To speed up cooling, place the mixture in smaller containers before chilling. Make sure to stir well to fully incorporate the yogurt, ensuring a smooth finish.

Serving Suggestions

Serve this dessert chilled, garnished with additional mini marshmallows on top for a fun presentation. It pairs beautifully with a light fruit salad or can be enjoyed alongside slices of Susie'S Foolproof Roast for a delightful contrast. Consider serving it at summer gatherings for a refreshing treat.

Storage & Reheating

Store any leftovers in an airtight container in the refrigerator for up to 3 days. If the mixture becomes too firm, you can stir in a little cold water to loosen it up. Avoid freezing, as it can change the texture of the yogurt and Jello once thawed.

Nutrition & Diet Analysis (per serving)

Each serving of Easy Yogurt Jello contains roughly 200 calories, with 5g protein, 42g carbohydrates, and 1g fat. It is an excellent source of iron (24% of the Daily Value), and a good source of calcium and vitamin A. It also contributes 3g of dietary fiber toward your daily target.

200 kcal 10% DV
Protein Fat Carbs

Macronutrients

Protein 5.1g 10% DV
Total Fat 1.1g 1% DV
Carbs 42.1g 15% DV
Fiber 3.4g 12% DV
Sugar 18g 36% DV

Electrolytes

Sodium 216.3mg 9% DV
Potassium 299.7mg 6% DV
Cholesterol 0.6mg

Vitamins & Minerals

Vitamin A 125mcg 14% DV
Vitamin C 5mg 6% DV
Vitamin D 0.9mcg 5% DV
Calcium 181.5mg 14% DV
Iron 4.3mg 24% DV
Diet fit Under 400 cal Low-fat
Contains Milk

Estimated from ingredients & per-serving nutrition — verify against package labels for allergies or strict diets.

* % Daily Values based on a 2,000 calorie diet (FDA 2020).

Frequently Asked Questions

Can I use a different flavor of Jello?

Absolutely! You can substitute any Jello flavor you prefer. Just keep in mind that the taste will change based on your choice. For a tropical twist, try using pineapple or mango Jello, which can pair nicely with peach yogurt.

How long does it take to set?

The jello mixture needs to chill in the refrigerator for about 3 hours to set properly. If you're in a hurry, you can spread it thinly in a larger dish to speed up the chilling process.

Can I make this ahead of time?

Yes, you can prepare this yogurt Jello a day in advance. Just make sure to cover it well to prevent it from absorbing any odors from the refrigerator. It’s a great make-ahead dessert for parties or gatherings.

Nutrition is estimated from USDA FoodData Central ingredient data and may vary with brand, portion and preparation — see our methodology. This information is for general educational purposes only and is not medical or dietary advice (disclaimer).

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