Effie'S Pound Cake
A rich, buttery pound cake with subtle vanilla and almond flavors, perfect for gatherings or as a sweet treat with coffee or tea.
Ingredients
Instructions
- Cream butter, Crisco, and sugar until light and fluffy.
- Add eggs one at a time, beating well after each addition.
- Alternately add milk and flour, starting and ending with flour, mixing well after each addition.
- Add vanilla and almond flavors, mixing thoroughly.
- Pour batter into a greased loaf pan and bake for 1 1/2 hours at 300°F.
Nutrition & Diet Analysis (per serving)
762
kcal
38% DV
Protein
Fat
Carbs
* % Daily Values based on a 2,000 calorie diet (FDA 2020).