Eggless Milkless Applesauce Cake
This Eggless Milkless Applesauce Cake is a delightful treat that combines the warmth of spices like cinnamon and nutmeg with the natural sweetness of applesauce. Perfect for those avoiding eggs and dairy, it's a moist, flavorful cake that's ideal for gatherings or a cozy afternoon snack.
Ingredients
Instructions
- Mix shortening with applesauce, nuts, and raisins.
- Sift dry ingredients together and add to the mixture.
- Mix well until fully combined.
- Pour the batter into a greased and floured loaf pan or tube pan.
- Bake in a loaf pan at 350° to 375° for 45 to 60 minutes, or in a tube pan at 325° for 1 hour.
Nutrition & Diet Analysis (per serving)
Estimated from ingredients & per-serving nutrition — verify against package labels for allergies or strict diets.
* % Daily Values based on a 2,000 calorie diet (FDA 2020).
Nutrition is estimated from USDA FoodData Central ingredient data and may vary with brand, portion and preparation — see our methodology. This information is for general educational purposes only and is not medical or dietary advice (disclaimer).