Eggy Corn Patch Casserole
A creamy, cheesy casserole with sweet corn and green chilies, baked to perfection. Perfect for family dinners or potlucks, offering comforting flavors and satisfying texture.
Ingredients
Instructions
- Combine all ingredients and mix well.
- Pour into a well-greased 1 1/2-quart casserole dish.
- Bake in a preheated 350°F oven for 1 hour or until done.
- Serve piping hot.
Tips & Substitutions
For a creamier texture, consider using half-and-half instead of sour cream. If you're looking for a bit of spice, try adding jalapeños along with the green chilies. Ensure to mix the ingredients thoroughly to avoid clumps, and for a twist, incorporate some cooked bacon or sausage for added flavor.
Serving Suggestions
This casserole is perfect for brunch or as a hearty side dish during dinner. Pair it with a fresh salad or serve alongside grilled meats for a complete meal. It also pairs beautifully with No Fail Peach Pie for dessert, making for a delightful end to your meal.
Storage & Reheating
Store any leftovers in an airtight container in the refrigerator for up to three days. To reheat, place in the oven at 350°F until heated through, about 20 minutes. Alternatively, you can microwave individual portions for quick reheating, but be cautious not to dry it out.
Nutrition & Diet Analysis (per serving)
Each serving of Eggy Corn Patch Casserole contains roughly 491 calories, with 6g protein, 48g carbohydrates, and 33g fat. It is an excellent source of dietary fiber (45% of the Daily Value), and a good source of protein. Note that it is relatively high in sodium, at 1052mg per serving (46% of the Daily Value).
Estimated from ingredients & per-serving nutrition — verify against package labels for allergies or strict diets.
* % Daily Values based on a 2,000 calorie diet (FDA 2020).
Frequently Asked Questions
Can I make this casserole ahead of time?
Yes, you can prepare the casserole a day in advance. Simply mix all the ingredients, cover, and refrigerate. When ready to bake, allow it to sit at room temperature for about 30 minutes before placing it in the oven.
What can I substitute for Cheddar cheese?
If you're looking for a different flavor, try using Monterey Jack or Pepper Jack cheese for a bit of heat. For a lighter option, you can use low-fat cheese, but keep in mind it may change the texture slightly.
Is this casserole vegetarian-friendly?
Yes, this Eggy Corn Patch Casserole is vegetarian as it contains no meat. It's a great option for those following vegetarian recipes, but always double-check your dairy ingredients for any non-vegetarian additives.
Nutrition is estimated from USDA FoodData Central ingredient data and may vary with brand, portion and preparation — see our methodology. This information is for general educational purposes only and is not medical or dietary advice (disclaimer).