Elegant Eggs
A savory baked egg casserole with cheese, bacon, and seasoned croutons, perfect for brunch or family gatherings, combining rich flavors and hearty textures.
Ingredients
Instructions
- Mix together beaten eggs, milk, seasoned croutons, shredded cheddar cheese, minced onion, dry mustard, chopped green pepper (optional), and chopped mushrooms (optional).
- Refrigerate overnight in a covered dish.
- When ready to bake, pour the mixture into a lightly greased 9 x 13-inch pan.
- Top with fried and crumbled bacon.
- Bake at 350°F (175°C) for about 1 hour, until set and golden.
Tips & Substitutions
For a richer flavor, consider using whole milk or adding a splash of cream to the egg mixture. If you don’t have cheddar cheese, try substituting with Gruyère or Monterey Jack. For extra texture, you can also add sautéed spinach or sun-dried tomatoes. Remember to adjust the seasoning according to your taste, especially if using seasoned croutons.
Serving Suggestions
Serve this dish warm as a hearty breakfast or brunch option. It pairs beautifully with a fresh fruit salad or a side of Delicious Pea Salad for a light contrast. For an elegant touch, garnish with fresh herbs or additional crumbled bacon before serving. Consider pairing it with a light mimosa or coffee.
Storage & Reheating
Store any leftovers in an airtight container in the refrigerator for up to 3 days. To reheat, place in a preheated oven at 350°F (175°C) for about 15-20 minutes or until heated through. You can also microwave individual portions for a quick meal, but this may affect the texture.
Nutrition & Diet Analysis (per serving)
Each serving of Elegant Eggs contains roughly 871 calories, with 32g protein, 98g carbohydrates, and 39g fat. It is an excellent source of protein (64% of the Daily Value), calcium (63% of the Daily Value), and vitamin A (39% of the Daily Value), and a good source of dietary fiber. Note that it is relatively high in sodium, at 1261mg per serving (55% of the Daily Value).
Estimated from ingredients & per-serving nutrition — verify against package labels for allergies or strict diets.
* % Daily Values based on a 2,000 calorie diet (FDA 2020).
Frequently Asked Questions
Can I prepare this dish in advance?
Yes, this recipe is perfect for preparing ahead of time. You can mix all the ingredients and refrigerate overnight, allowing the flavors to meld. Just remember to bake it fresh the next day for the best texture.
Can I use egg substitutes for this recipe?
Yes, you can use egg substitutes if you're looking for a lower-cholesterol option. Generally, a 1/4 cup of egg substitute replaces one egg. However, keep in mind this may slightly alter the taste and texture.
What can I add to enhance the flavor?
Consider adding herbs like thyme or parsley for added flavor. You could also include ingredients like sautéed onions, bell peppers, or even leftover meats. Experimenting with different cheeses can also yield delicious variations.
Nutrition is estimated from USDA FoodData Central ingredient data and may vary with brand, portion and preparation — see our methodology. This information is for general educational purposes only and is not medical or dietary advice (disclaimer).