Everything Cake
A moist, fruity cake with a simple batter that combines sweetness and tender texture, perfect for casual gatherings or comforting desserts.
Ingredients
Instructions
- Melt butter in the baking pan.
- Mix flour, baking powder, sugar, and salt in a bowl.
- Add egg and milk to the dry mixture and stir until combined.
- Pour the batter into the baking pan with melted butter.
- Drop in any kind of fruit on top of the batter.
- Bake at 350°F (175°C) for 30 to 40 minutes or until the cake is brown and a toothpick inserted in the center comes out clean.
Nutrition & Diet Analysis (per serving)
602
kcal
30% DV
Protein
Fat
Carbs
* % Daily Values based on a 2,000 calorie diet (FDA 2020).