Family Chicken
A comforting chicken dish featuring tender breasts simmered with mushrooms and herbs in a creamy sauce, perfect for family dinners and those craving hearty flavors.
Ingredients
Instructions
- Cook chicken breasts in boiling water until fully cooked.
- Add a pinch of rosemary, drained mushrooms, cream of mushroom soup, salt, and pepper to the chicken.
- Reduce heat and cook for an additional 15 minutes until flavors meld.
Nutrition & Diet Analysis (per serving)
146
kcal
7% DV
Protein
Fat
Carbs
Diet fit
Under 400 cal
Low-fat
Contains
Milk
Estimated from ingredients & per-serving nutrition — verify against package labels for allergies or strict diets.
* % Daily Values based on a 2,000 calorie diet (FDA 2020).
Nutrition is estimated from USDA FoodData Central ingredient data and may vary with brand, portion and preparation — see our methodology. This information is for general educational purposes only and is not medical or dietary advice (disclaimer).