Famous Burritos

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Ingredients

  • 1 lb steak, cut up bite size
  • 1 lb hamburger
  • 1 (1 1/4 ounce) package taco seasoning
  • 1 (28 ounce) can refried beans
  • 2 garlic cloves
  • 1 small onion, chopped up
  • 2 tablespoons seasoning salt
  • 2 tablespoons dried onion
  • 16 ounces salsa, 1/2 save other for topping
  • 6 -10 tortillas
  • Topping
  • 1 tomatoes, cut up
  • 1 head lettuce, cut up
  • 8 ounces sour cream

Instructions

  1. Cook your meat till done and drain the grease.
  2. Add the rest of the ingredients and cook till hot.
  3. Heat your tortillas (some use their stove tops others use the microwave).
  4. Add your cooked mix to your tortillas making a thick line all the way from one side to the other.
  5. Add your toppings to your liking.
  6. Roll tortillas and serve.

Nutrition & Diet Analysis (per serving)

707 kcal 35% DV
Protein Fat Carbs

Macronutrients

Protein 22.4g 45% DV
Total Fat 31.5g 40% DV
Carbs 79.7g 29% DV
Fiber 9.4g 33% DV
Sugar 20.2g 40% DV

Electrolytes

Sodium 12493mg 100% DV
Potassium 802.3mg 17% DV
Cholesterol 40mg 13% DV

Vitamins & Minerals

Vitamin A 79.3mcg 9% DV
Vitamin C 7.6mg 8% DV
Vitamin D 0.1mcg
Calcium 278.5mg 21% DV
Iron 4.9mg 27% DV

* % Daily Values based on a 2,000 calorie diet (FDA 2020).

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