Fideo Soup

Prep: 10 min Cook: 15 min Serves: 4 Cuisine: Mexican

Fideo Soup is a comforting Mexican-inspired noodle soup with savory tomato flavors, perfect for a quick, hearty meal that warms and satisfies on any day.

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Ingredients

  • 4 oz. fideo noodles
  • vegetable oil
  • 1 clove garlic
  • 1 Tbsp. onion
  • 6 oz. can tomato sauce
  • 3 c. boiling water
  • 2 bouillon cubes

Instructions

  1. Put about 1/4-inch oil in a pot over low heat. Add slightly crushed fideo noodles.
  2. Cook until light brown. Turn off heat. Drain excess oil.
  3. Add garlic, onion, and tomato sauce. Stir quickly to combine.
  4. Add boiling water and bouillon cubes. Return to a boil.
  5. Cover and lower heat to a simmer. Cook for about 7 to 8 minutes or until noodles are done.

Tips & Substitutions

To enhance the flavor of your Fideo Soup, consider adding diced bell peppers or a pinch of cumin for a warm aroma. If fideo noodles are unavailable, you can substitute with angel hair pasta, breaking it into smaller pieces. For a spicier kick, include a teaspoon of chili powder or toss in some diced jalapeños. This is a great way to adapt the recipe to fit your pantry.

Serving Suggestions

Serve your Fideo Soup with a sprinkle of fresh cilantro and a squeeze of lime for a burst of freshness. It pairs beautifully with Uncle Louie'S Mexican Rice for a filling meal. For added texture, consider topping it with crushed tortilla chips or serving alongside a zesty Jalapeno Salsa. Enjoy it as a light lunch or a comforting dinner option.

Storage & Reheating

Store leftover Fideo Soup in an airtight container in the refrigerator for up to 3 days. To reheat, gently warm it on the stove over low heat, adding a splash of water if it thickens too much. Microwaving is also an option; just cover and heat in 1-minute intervals, stirring in between to ensure even warming.

Nutrition & Diet Analysis (per serving)

Each serving of Fideo Soup contains roughly 467 calories, with 8g protein, 40g carbohydrates, and 32g fat. It is a good source of vitamin C (19% of the Daily Value), dietary fiber (17% of the Daily Value), and protein (16% of the Daily Value). It also contributes 5g of dietary fiber toward your daily target.

467 kcal 23% DV
Protein Fat Carbs

Macronutrients

Protein 8.2g 16% DV
Total Fat 32.1g 41% DV
Carbs 40.1g 15% DV
Fiber 4.8g 17% DV
Sugar 3g 6% DV

Electrolytes

Sodium 162.4mg 7% DV
Potassium 452mg 10% DV
Cholesterol 0.1mg

Vitamins & Minerals

Vitamin A 11.2mcg 1% DV
Vitamin C 16.8mg 19% DV
Calcium 102.7mg 8% DV
Iron 2.9mg 16% DV
Contains Wheat/Gluten

Estimated from ingredients & per-serving nutrition — verify against package labels for allergies or strict diets.

* % Daily Values based on a 2,000 calorie diet (FDA 2020).

Frequently Asked Questions

Can I make this soup vegan?

Yes, you can easily make Fideo Soup vegan by using vegetable broth instead of bouillon cubes. Be sure to check the ingredients of your tomato sauce to ensure it’s free from animal products. This adaptation maintains the rich flavor while catering to plant-based diets.

How do I make this soup spicier?

To add some heat to your Fideo Soup, you can include diced jalapeños or a teaspoon of red pepper flakes during cooking. Alternatively, serve it with a side of spicy salsa or hot sauce for those who like to customize their spice level at the table.

Can I add protein to this recipe?

Absolutely! For added protein, consider stirring in cooked chicken, shrimp, or even canned beans like black beans or pinto beans. These additions not only enhance the nutritional profile but also make the soup more filling, ideal for a hearty meal.

Nutrition is estimated from USDA FoodData Central ingredient data and may vary with brand, portion and preparation — see our methodology. This information is for general educational purposes only and is not medical or dietary advice (disclaimer).

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