Fiesta Corn Bread
Fiesta Corn Bread is a flavorful, cheesy, and mildly spicy bread featuring green chilies and sweet corn. Perfect as a side for Mexican meals or casual gatherings, its golden crust and cheesy interior add a comforting touch to any table. Easy to prepare and versatile for various occasions.
Ingredients
Instructions
- Preheat oven to 400°F and melt shortening in an 8 or 9-inch square pan in the oven.
- In a mixing bowl, combine the flour, yellow meal, baking powder, salt, and sugar.
- Add the dry ingredients to the melted shortening along with the cheese, cream-style corn, chopped green chilies, milk, and eggs.
- Mix until just blended.
- Pour the batter into the prepared pan.
- Bake for 30 to 35 minutes or until the top is golden brown.
Nutrition & Diet Analysis (per serving)
531
kcal
27% DV
Protein
Fat
Carbs
* % Daily Values based on a 2,000 calorie diet (FDA 2020).