Filbert Cookies

Name: Filbert Cookies
Prep time: 15 min
Cook time: 15 min
Yield: 84 servings
Cuisine: American
Ingredients: 3/4 cup sugar; 1/2 cup margarine or butter, softened; 1/2 cup shortening; 1 egg; 2 1/2 cups all-purpose flour; 1 1/2 teaspoons vanilla; 1/2 teaspoon baking powder; 1/8 teaspoon salt; 2 to 3 ounces filberts

Vegetarian

Prep: 15 min Cook: 15 min Serves: 84 Cuisine: American

Filbert Cookies are delicate, nut-filled treats featuring a crisp exterior and rich hazelnut flavor, perfect for gatherings or as a sweet snack with tea or coffee.

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Ingredients

3/4 cup sugar ⓘ
1/2 cup margarine or butter, softened ⓘ
1/2 cup shortening ⓘ
1 egg ⓘ
2 1/2 cups all-purpose flour ⓘ
1 1/2 teaspoons vanilla ⓘ
1/2 teaspoon baking powder ⓘ
1/8 teaspoon salt ⓘ
2 to 3 ounces filberts ⓘ

Instructions

Heat oven to 375°F (190°C).
Mix 3/4 cup sugar, the margarine, shortening, and egg.
Stir in flour, vanilla, baking powder, and salt.
Shape dough by teaspoonfuls around filberts to form balls.
Place about 1 inch apart on ungreased cookie sheet.
Bake until delicately brown, 12 to 15 minutes; cool.
Dip tops of cookies into glaze, then into sugar.

Nutrition & Diet Analysis (per serving)

860 kcal 43% DV

Protein Fat Carbs

Macronutrients

Protein 8.3g 17% DV

Total Fat 62.4g 80% DV

Carbs 60.2g 22% DV

Fiber 4.6g 16% DV

Sugar 4.1g 8% DV

Electrolytes

Sodium 12578.2mg 100% DV

Potassium 436.5mg 9% DV

Cholesterol 64.5mg 22% DV

Vitamins & Minerals

Vitamin A 16.3mcg 2% DV

Vitamin C 9.7mg 11% DV

Calcium 1582.5mg 100% DV

Iron 5.5mg 31% DV

* % Daily Values based on a 2,000 calorie diet (FDA 2020).

Ingredients

Instructions

Nutrition & Diet Analysis (per serving)

Macronutrients

Electrolytes

Vitamins & Minerals

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