Fire Station Chicken
A vibrant chicken dish featuring sweet apricot marmalade, citrus fruits, and grapes, perfect for a family dinner or casual entertaining with bright, flavorful notes.
Ingredients
Instructions
- Cut chicken breasts into pieces and cook on low heat for 4 to 5 minutes with salt and pepper in butter.
- Add marmalade, grapes, and mandarin oranges to the chicken.
- Mix lemon juice, cornstarch, and dry mustard until smooth.
- Add the mixture to the chicken and fruit, cover, and simmer for about 10 minutes.
- Serve over rice.
Nutrition & Diet Analysis (per serving)
409
kcal
20% DV
Protein
Fat
Carbs
* % Daily Values based on a 2,000 calorie diet (FDA 2020).