Flan De Coco(Coconut Flan; Custard)
A creamy coconut custard with caramel, blending rich flavors of coconut, vanilla, and nutmeg, perfect for tropical dessert lovers and coconut enthusiasts.
Ingredients
Instructions
- Beat the eggs in a mixing bowl.
- Add evaporated milk, condensed milk, fresh milk, nutmeg, grated coconut, and vanilla to the eggs.
- Beat all ingredients well until combined.
- Pour the mixture into a baking dish or individual molds with caramel sauce at the bottom.
- Bake until set and lightly golden on top.
Nutrition & Diet Analysis (per serving)
593
kcal
30% DV
Protein
Fat
Carbs
Diet fit
High-fiber
Contains
Milk
Egg
Estimated from ingredients & per-serving nutrition — verify against package labels for allergies or strict diets.
* % Daily Values based on a 2,000 calorie diet (FDA 2020).
Nutrition is estimated from USDA FoodData Central ingredient data and may vary with brand, portion and preparation — see our methodology. This information is for general educational purposes only and is not medical or dietary advice (disclaimer).