Four Cheese Ball
A rich, creamy cheese ball combining sharp Cheddar, tangy Bleu cheese, and smooth cream cheese, perfect as an appetizer for cheese lovers and entertaining guests.
Ingredients
Instructions
- Cream Bleu cheese and cream cheese together until smooth.
- Shred Cheddar cheese and add it to the mixture along with 1 ounce of dry white wine and a few drops of sauce or Tabasco if desired.
- Blend the mixture well until combined.
- Form the mixture into a ball shape.
- Roll the cheese ball in chopped nuts to coat.
- Refrigerate until chilled and serve.
Nutrition & Diet Analysis (per serving)
234
kcal
12% DV
Protein
Fat
Carbs
* % Daily Values based on a 2,000 calorie diet (FDA 2020).