Foxy Frank Appetizers
Foxy Frank Appetizers feature bite-sized frankfurters coated in a sweet and tangy apricot glaze, perfect for parties or casual gatherings, offering a delightful blend of flavors.
Ingredients
Instructions
- Combine apricot preserves, tomato sauce, vinegar, cooking sherry, soy sauce, honey, oil, salt, and ground ginger in a saucepan.
- Simmer the mixture on low in an electric frying pan for 1 hour, or bake in an oven at 275°F for 2 hours.
- Add the bite-sized frankfurters to the sauce during cooking, ensuring they are well coated.
Tips & Substitutions
For a sweeter flavor, consider using peach or mango preserves instead of apricot. You can also substitute the cooking sherry with white wine or apple cider vinegar for a different profile. If you prefer a spicier kick, add a dash of red pepper flakes. Ensure to simmer the sauce long enough for the flavors to meld beautifully, making it a perfect match for appetizers like 5 Minute Corn Relish.
Serving Suggestions
These Foxy Frank Appetizers are best served warm. Pair them with toothpicks for easy serving at parties. They complement a variety of sides like crunchy vegetables or chips. For a refreshing contrast, serve alongside a light salad such as Lime (Orange) Slime(Salad). These appetizers are not only great for gatherings but also perfect for game day snacks.
Storage & Reheating
Store any leftovers in an airtight container in the refrigerator for up to 3 days. When reheating, gently warm the frankfurters in a saucepan over low heat, stirring occasionally to prevent sticking. You can also microwave them in short intervals, ensuring they are heated evenly without becoming tough.
Nutrition & Diet Analysis (per serving)
Each serving of Foxy Frank Appetizers contains roughly 340 calories, with 3g protein, 15g carbohydrates, and 31g fat. It is a good source of iron (16% of the Daily Value), dietary fiber (10% of the Daily Value), and potassium (10% of the Daily Value). Note that it is relatively high in sodium, at 2082mg per serving (91% of the Daily Value).
Estimated from ingredients & per-serving nutrition — verify against package labels for allergies or strict diets.
* % Daily Values based on a 2,000 calorie diet (FDA 2020).
Frequently Asked Questions
Can I use vegetarian substitutes for the frankfurters?
Absolutely! You can use plant-based sausage or veggie dogs as a delicious alternative, making this a suitable option for vegan recipes. Just ensure they are cooked through in the sauce for the best flavor.
What can I use in place of cooking sherry?
If you don't have cooking sherry on hand, white wine or apple cider vinegar works well as substitutes. For a non-alcoholic option, you can use vegetable broth mixed with a little vinegar to replicate the acidity and depth of flavor.
How can I make this dish spicy?
To add some heat, consider incorporating diced jalapeños or a splash of hot sauce into the sauce mixture. You could also mix in cayenne pepper or chili powder for an extra kick, adjusting to your desired level of spice.
Nutrition is estimated from USDA FoodData Central ingredient data and may vary with brand, portion and preparation — see our methodology. This information is for general educational purposes only and is not medical or dietary advice (disclaimer).