Frankfurter Puffs

Prep: 15 min Cook: 10 min Serves: 6 Cuisine: American

Frankfurter Puffs offer a delightful combination of juicy frankfurters topped with seasoned mashed potatoes, herbs, and pimentos, then browned to perfection. This savory dish is perfect for casual gatherings, family dinners, or quick bites packed with flavor and comforting textures.

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Ingredients

  • 6 frankfurters
  • mustard
  • 2 cups mashed potatoes
  • 1/4 cup minced onions
  • 1 to 2 tablespoons chopped pimientos
  • 1/4 cup chopped parsley

Instructions

  1. Pour boiling water over the frankfurters and cover; let stand for 8 minutes.
  2. Slit each frankfurter lengthwise and spread with mustard.
  3. Combine the mashed potatoes, minced onions, chopped pimentos, and chopped parsley.
  4. Spread the seasoned mashed potato mixture over the split frankfurters.
  5. Brown the assembled frankfurters in a broiler or oven until golden.

Tips & Substitutions

For a twist, consider using turkey or chicken sausages instead of traditional frankfurters for a lighter option. You can also enhance the flavor of the mashed potatoes with garlic or cheese. If you prefer a vegetarian version, substitute the frankfurters with veggie sausages and ensure the mustard is vegan. Experiment with different herbs in the potato mix for added flavor.

Serving Suggestions

Serve these Frankfurter Puffs as a fun appetizer or a hearty snack. They pair wonderfully with a side of coleslaw or a fresh salad, such as Sandy'S Spinach Salad, for a balanced meal. For an extra kick, offer a variety of mustards or a homemade dipping sauce alongside.

Storage & Reheating

Store leftover Frankfurter Puffs in an airtight container in the refrigerator for up to 3 days. To reheat, place them in a preheated oven at 350°F (175°C) for about 10-15 minutes until heated through and crispy. Avoid microwaving, as it may make them soggy.

Nutrition & Diet Analysis (per serving)

Each serving of Frankfurter Puffs contains roughly 563 calories, with 13g protein, 79g carbohydrates, and 23g fat. It is an excellent source of potassium (60% of the Daily Value), iron (59% of the Daily Value), and vitamin C (59% of the Daily Value). It also contributes 12g of dietary fiber toward your daily target.

563 kcal 28% DV
Protein Fat Carbs

Macronutrients

Protein 13g 26% DV
Total Fat 23.2g 30% DV
Carbs 78.8g 29% DV
Fiber 12g 43% DV
Sugar 0.9g 2% DV

Electrolytes

Sodium 139mg 6% DV
Potassium 2824.1mg 60% DV
Cholesterol 0mg

Vitamins & Minerals

Vitamin A 52.8mcg 6% DV
Vitamin C 53.2mg 59% DV
Calcium 65.5mg 5% DV
Iron 10.6mg 59% DV
Diet fit High-fiber

Estimated from ingredients & per-serving nutrition — verify against package labels for allergies or strict diets.

* % Daily Values based on a 2,000 calorie diet (FDA 2020).

Frequently Asked Questions

Can I make the mashed potato mixture ahead of time?

Yes, you can prepare the mashed potato mixture a day in advance. Store it in the refrigerator in an airtight container. Just remember to bring it back to room temperature before spreading it on the frankfurters to ensure even cooking.

What can I use instead of pimentos?

If you don't have pimentos on hand, you can substitute them with roasted red peppers or chopped green bell peppers. Both options will add a nice color and flavor to the dish without compromising the overall taste.

Can I freeze the assembled Frankfurter Puffs?

Yes, you can freeze the assembled Frankfurter Puffs before cooking. Wrap each one tightly in plastic wrap and place them in a freezer-safe bag. When ready to cook, thaw them in the refrigerator overnight and bake as directed.

Nutrition is estimated from USDA FoodData Central ingredient data and may vary with brand, portion and preparation — see our methodology. This information is for general educational purposes only and is not medical or dietary advice (disclaimer).

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