Freeze Ahead Appetizers
Frozen appetizer bites combining creamy cheddar, tiny shrimp, and garlic flavor on toasted muffins, perfect for make-ahead parties or quick snacks that impress guests.
Ingredients
Instructions
- Mix the margarine, Old English Cheddar cheese spread, tiny shrimp, garlic powder, and salt together.
- Spread the mixture evenly on each muffin half.
- Cut each muffin half into 8 small wedges.
- Arrange the wedges on a cookie sheet and freeze until solid.
- Transfer the frozen wedges into Baggies for storage.
- When ready to serve, preheat oven to 350°F and bake the wedges for 15 minutes.
Tips & Substitutions
For a creamier texture, consider using cream cheese instead of margarine. You can also substitute the tiny shrimp with crab meat for a richer flavor. If you're short on time, prepare the mixture a day in advance and refrigerate it. Adjust the garlic powder to your taste, as some may prefer a stronger garlic flavor. These appetizers are perfect for parties and pair well with drinks.
Serving Suggestions
Serve these delicious appetizers hot from the oven as a starter at your next gathering. They pair beautifully with a fresh salad or a platter of assorted dips. Consider serving alongside a Seafood Surprise for a delightful seafood-themed meal. These wedges are also great for game day or holiday parties.
Storage & Reheating
After freezing the wedges, store them in airtight bags to prevent freezer burn. They can be kept in the freezer for up to three months. To reheat, simply bake straight from the freezer at 350°F for about 15 minutes, until heated through and golden brown. Avoid microwaving as it can make them soggy.
Nutrition & Diet Analysis (per serving)
Each serving of Freeze Ahead Appetizers contains roughly 340 calories, with 13g protein, 14g carbohydrates, and 26g fat. It is an excellent source of calcium (28% of the Daily Value), protein (27% of the Daily Value), and vitamin A (20% of the Daily Value). Note that it is relatively high in sodium, at 483mg per serving (21% of the Daily Value).
Estimated from ingredients & per-serving nutrition — verify against package labels for allergies or strict diets.
* % Daily Values based on a 2,000 calorie diet (FDA 2020).
Frequently Asked Questions
Can I use regular cheese instead of Old English Cheddar cheese spread?
Yes, you can substitute with any cheese spread you prefer, but the flavor will differ. A sharp cheddar or a blend of cream cheese and shredded cheddar can work well, giving a similar creamy texture while adding a different taste profile.
How can I make these appetizers spicier?
To add some heat, incorporate a pinch of cayenne pepper or a dash of hot sauce into the cheese mixture. You can also experiment with adding chopped jalapeños or a spicy cheese spread to elevate the flavor.
Can I make these appetizers without shrimp?
Absolutely! You can omit the shrimp entirely or replace it with finely chopped vegetables like bell peppers or spinach for a vegetarian option. Consider adding some herbs or spices to maintain flavor if you choose to skip the seafood.
Nutrition is estimated from USDA FoodData Central ingredient data and may vary with brand, portion and preparation — see our methodology. This information is for general educational purposes only and is not medical or dietary advice (disclaimer).