French Beans
A quick and flavorful side dish featuring tender French-style green beans tossed in buttery, slightly sweet ketchup glaze, perfect for family dinners and casual gatherings.
Ingredients
Instructions
- Melt butter in a heavy saucepan.
- Add finely chopped onion and saute until golden.
- Add catsup and drained French beans.
- Toss to coat and heat over low heat until warmed through.
Nutrition & Diet Analysis (per serving)
329
kcal
16% DV
Protein
Fat
Carbs
* % Daily Values based on a 2,000 calorie diet (FDA 2020).
Nutrition is estimated from USDA FoodData Central ingredient data and may vary with brand, portion and preparation — see our methodology. This information is for general educational purposes only and is not medical or dietary advice (disclaimer).