Fresno Fritters

Prep: 10 min Cook: 8 min Serves: 4 Cuisine: American

Fresno Fritters are crispy, sweet-savory bites with corn and raisins, perfect as a snack or side dish for those seeking a flavorful vegetarian treat.

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Ingredients

  • 1 egg
  • 1/4 cup milk
  • 1 cup pancake mix
  • 1/4 cup raisins
  • 1 1/2 cups drained whole kernel corn
  • cooking oil

Instructions

  1. Blend egg and milk in a bowl.
  2. Add pancake mix and raisins, and stir just until combined.
  3. Fold in drained corn, avoiding overmixing.
  4. Drop teaspoonfuls of batter into hot cooking oil to a depth of 1 inch.
  5. Cook until golden brown, about 4 minutes per batch.

Nutrition & Diet Analysis (per serving)

606 kcal 30% DV
Protein Fat Carbs

Macronutrients

Protein 7.2g 14% DV
Total Fat 30g 38% DV
Carbs 80.8g 29% DV
Fiber 3g 11% DV
Sugar 28.3g 57% DV

Electrolytes

Sodium 496.8mg 22% DV
Potassium 473.3mg 10% DV
Cholesterol 66mg 22% DV

Vitamins & Minerals

Vitamin A 62.8mcg 7% DV
Vitamin C 5.9mg 7% DV
Vitamin D 0.4mcg 2% DV
Calcium 261.5mg 20% DV
Iron 3.3mg 18% DV
Contains Milk Egg

Estimated from ingredients & per-serving nutrition — verify against package labels for allergies or strict diets.

* % Daily Values based on a 2,000 calorie diet (FDA 2020).

Nutrition is estimated from USDA FoodData Central ingredient data and may vary with brand, portion and preparation — see our methodology. This information is for general educational purposes only and is not medical or dietary advice (disclaimer).

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