Fried Matzo
Fried Matzo offers a savory, garlicky breakfast option with crispy edges and fluffy interior, perfect for those craving comforting, quick, and flavorful morning dishes.
Ingredients
Instructions
- In a bowl, combine broken matzo pieces, eggs, milk, garlic, and salt.
- Melt butter in a skillet over medium heat.
- Pour the egg mixture into the skillet and fry.
- Stir the mixture occasionally to prevent sticking.
- Cook until the eggs are fully set and the mixture is cooked through, then remove from heat.
Nutrition & Diet Analysis (per serving)
617
kcal
31% DV
Protein
Fat
Carbs
* % Daily Values based on a 2,000 calorie diet (FDA 2020).
Nutrition is estimated from USDA FoodData Central ingredient data and may vary with brand, portion and preparation — see our methodology. This information is for general educational purposes only and is not medical or dietary advice (disclaimer).