Frontier Hamburger Soup

Prep: 10 min Cook: 15 min Serves: 4 Cuisine: American

A hearty and comforting hamburger soup with tomatoes, vegetables, and melted cheese, perfect for quick weeknight dinners or satisfying family meals.

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Ingredients

  • 1/2 lb. ground beef
  • 1/8 tsp. garlic powder
  • 1/8 tsp. pepper
  • 2 tsp. beef-flavored instant bouillon
  • 1 cup water
  • 1 (28 oz.) can whole tomatoes
  • 1 (16 oz.) package mixed vegetables
  • 1 (8 oz.) can tomato sauce
  • 2 oz. shredded Cheddar cheese (optional)

Instructions

  1. Brown ground beef in a 4-quart saucepan or Dutch oven over medium heat; drain.
  2. Stir in remaining ingredients except cheese. Bring to a boil.
  3. Reduce heat; cover and simmer 15 minutes or until vegetables are tender.
  4. Sprinkle each serving with shredded Cheddar cheese, if desired.

Tips & Substitutions

For added depth of flavor, consider using fresh garlic instead of garlic powder. If you don't have ground beef, ground turkey or chicken can be used as a lower-fat alternative. You can also toss in any leftover vegetables you have on hand to reduce waste and enhance nutrition. This soup is versatile and can be adapted based on your pantry staples.

Serving Suggestions

Serve this hearty soup with crusty bread or a side salad for a complete meal. It pairs beautifully with Aunt Jean's Sloppy Joes for a fun, casual dinner. For a more filling option, consider adding a dollop of sour cream or a sprinkle of fresh herbs on top before serving.

Storage & Reheating

Leftover Frontier Hamburger Soup can be stored in an airtight container in the refrigerator for up to 3 days. To reheat, simply warm it in a saucepan over medium heat until heated through, adding a splash of water if it thickens too much. You can also microwave it in a covered bowl, stirring occasionally to ensure even heating.

Nutrition & Diet Analysis (per serving)

Each serving of Frontier Hamburger Soup contains roughly 840 calories, with 44g protein, 152g carbohydrates, and 13g fat. It is an excellent source of protein (88% of the Daily Value), dietary fiber (73% of the Daily Value), and iron (73% of the Daily Value), and a good source of calcium. It also contributes 20g of dietary fiber toward your daily target.

840 kcal 42% DV
Protein Fat Carbs

Macronutrients

Protein 44g 88% DV
Total Fat 13.1g 17% DV
Carbs 152.1g 55% DV
Fiber 20.4g 73% DV
Sugar 8.6g 17% DV

Electrolytes

Sodium 207.6mg 9% DV
Potassium 2755.4mg 59% DV
Cholesterol 40.4mg 13% DV

Vitamins & Minerals

Vitamin A 400mcg 44% DV
Vitamin C 21.5mg 24% DV
Vitamin D 0.1mcg
Calcium 189.2mg 15% DV
Iron 13.1mg 73% DV
Diet fit High-protein High-fiber Low-fat
Contains Milk

Estimated from ingredients & per-serving nutrition — verify against package labels for allergies or strict diets.

* % Daily Values based on a 2,000 calorie diet (FDA 2020).

Frequently Asked Questions

Can I use fresh tomatoes instead of canned?

Yes, you can use fresh tomatoes in place of canned ones. About 4-5 medium tomatoes will work. Just make sure to peel and chop them before adding them to the soup, and adjust the liquid accordingly since fresh tomatoes have a higher water content.

Is this soup freezer-friendly?

Absolutely! Frontier Hamburger Soup freezes well. Allow it to cool completely, then transfer it to a freezer-safe container. It can be frozen for up to 3 months. Thaw in the refrigerator overnight before reheating on the stove or in the microwave.

What can I add for extra protein?

To boost the protein content, consider adding canned beans, such as kidney or black beans, or lentils. These additions will not only enhance the protein but also add a different texture and flavor to the soup, making it even heartier.

Nutrition is estimated from USDA FoodData Central ingredient data and may vary with brand, portion and preparation — see our methodology. This information is for general educational purposes only and is not medical or dietary advice (disclaimer).

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