Fruit Bread Iii

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Ingredients

  • 1/4 cup water
  • 1/3 cup milk
  • 6 tablespoons margarine
  • 2 eggs
  • 1/3 cup white sugar
  • 1/2 teaspoon salt
  • 1/2 teaspoon ground cinnamon
  • 1/4 teaspoon ground nutmeg
  • 4 cups bread flour
  • 2 1/2 teaspoons active dry yeast
  • 1 tablespoon lemon zest
  • 1 tablespoon orange zest
  • 1/3 cup raisins
  • 1/3 cup sliced almonds

Instructions

  1. Place water, milk, butter or margarine, eggs, white sugar, salt, cinnamon, nutmeg, flour, and yeast into the pan of the bread machine. Select Sweet Bread setting, and Start.
  2. When indicated by the machine, after the first rise, add lemon and orange zest, raisins, and almonds to the dough.

Nutrition & Diet Analysis (per serving)

1066 kcal 53% DV
Protein Fat Carbs

Macronutrients

Protein 25.1g 50% DV
Total Fat 48.8g 63% DV
Carbs 150g 55% DV
Fiber 30.2g 100% DV
Sugar 55.2g 100% DV

Electrolytes

Sodium 10030.2mg 100% DV
Potassium 1033.8mg 22% DV
Cholesterol 66mg 22% DV

Vitamins & Minerals

Vitamin A 67.8mcg 8% DV
Vitamin C 6.3mg 7% DV
Vitamin D 0.4mcg 2% DV
Calcium 559.5mg 43% DV
Iron 8mg 44% DV

* % Daily Values based on a 2,000 calorie diet (FDA 2020).

Nutrition is estimated from USDA FoodData Central ingredient data and may vary with brand, portion and preparation — see our methodology. This information is for general educational purposes only and is not medical or dietary advice (disclaimer).

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