Fudge Marshmallow Candy

Prep: 10 min Cook: 3 min Cuisine: American

Creamy, chocolate-peanut butter fudge with marshmallows offers a rich, sweet treat perfect for sharing at parties or as a comforting snack for chocolate lovers.

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Ingredients

  • 12 oz. chocolate chips
  • 1 cup peanut butter
  • 4 cups mini marshmallows

Instructions

  1. Microwave chocolate chips with peanut butter on Medium for 2 to 3 minutes.
  2. Stir after every minute until smooth.
  3. Add mini marshmallows and mix well.
  4. Chill until the mixture is firm before cutting into pieces.

Nutrition & Diet Analysis (per serving)

368 kcal 18% DV
Protein Fat Carbs

Macronutrients

Protein 11.3g 23% DV
Total Fat 21.3g 27% DV
Carbs 37.8g 14% DV
Fiber 4.3g 15% DV
Sugar 17.1g 34% DV

Electrolytes

Sodium 285mg 12% DV
Potassium 400mg 9% DV
Cholesterol 1mg

Vitamins & Minerals

Vitamin A 125mcg 14% DV
Vitamin C 5.3mg 6% DV
Vitamin D 0.9mcg 5% DV
Calcium 121.8mg 9% DV
Iron 5.1mg 28% DV

* % Daily Values based on a 2,000 calorie diet (FDA 2020).

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