Gem Dressing

VeganVegetarian
Prep: 10 min Cook: 10 min Serves: 2 Cuisine: American

A tangy, sweet, and savory dressing with a unique blend of flavors, perfect for salads, grilled meats, or as a dipping sauce to enhance any meal.

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Ingredients

  • 1/4 cup sugar ⓘ
  • 3 tablespoons water ⓘ
  • 1 cup Wesson oil ⓘ
  • 1/2 cup catsup
  • juice of 1 lemon ⓘ
  • 1 tablespoon vinegar ⓘ
  • 1/2 teaspoon salt ⓘ
  • 1/2 teaspoon paprika ⓘ
  • 1 1/2 teaspoons celery seed ⓘ
  • 1 tablespoon Worcestershire sauce ⓘ
  • 1/4 cup grated onion ⓘ

Instructions

  1. Cook sugar and water until it spins a thread; let cool.
  2. Combine remaining ingredients in a bowl.
  3. Add the cooled syrup to the mixture and beat thoroughly.
  4. Chill before serving.

Nutrition & Diet Analysis (per serving)

259 kcal 13% DV
Protein Fat Carbs

Macronutrients

Protein 6.1g 12% DV
Total Fat 7.1g 9% DV
Carbs 51.1g 19% DV
Fiber 10.9g 39% DV
Sugar 16g 32% DV

Electrolytes

Sodium 10442.5mg 100% DV
Potassium 1214.5mg 26% DV

Vitamins & Minerals

Vitamin A 630mcg 70% DV
Vitamin C 16.2mg 18% DV
Calcium 143.5mg 11% DV
Iron 9.6mg 53% DV

* % Daily Values based on a 2,000 calorie diet (FDA 2020).

Explore Ingredients

vinegar sugar onion water catsup celery paprika lemon worcestershire sauce salt

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