Georgia Bars
Georgia Bars are sweet, nutty treats with coconut and graham cracker crust, perfect for gatherings or as a nostalgic dessert that appeals to all ages.
Ingredients
Instructions
- Bring the butter, sugar, egg, and milk to a boil; cook for 1 minute.
- Add chopped nuts, flaked coconut, and graham cracker crumbs to the boiling mixture and stir well.
- Butter a 9 x 13-inch pan and line it with whole graham crackers.
- Pour the filling over the graham crackers and spread evenly.
- Top with additional graham crackers and spread with icing.
Nutrition & Diet Analysis (per serving)
690
kcal
35% DV
Protein
Fat
Carbs
* % Daily Values based on a 2,000 calorie diet (FDA 2020).
Nutrition is estimated from USDA FoodData Central ingredient data and may vary with brand, portion and preparation — see our methodology. This information is for general educational purposes only and is not medical or dietary advice (disclaimer).