Polish Mistake
A hearty, cheesy sausage spread with bold flavors, perfect for spreading on bread or crackers at parties and gatherings. Suitable for casual, comfort-food occasions.
Ingredients
Instructions
- Brown sausage and ground meat separately and drain well.
- Mix the cooked meats with remaining ingredients until the cheese melts.
- Refrigerate the mixture until chilled.
- Spread on rye bread and bake for 15 minutes at 350°F.
- Alternatively, heat and serve with crackers or party bread.
Nutrition & Diet Analysis (per serving)
335
kcal
17% DV
Protein
Fat
Carbs
* % Daily Values based on a 2,000 calorie diet (FDA 2020).
Nutrition is estimated from USDA FoodData Central ingredient data and may vary with brand, portion and preparation — see our methodology. This information is for general educational purposes only and is not medical or dietary advice (disclaimer).