German Dish
A hearty German-inspired dish featuring smoked sausage, tender potatoes, sweet apples, and tangy sauerkraut, perfect for comforting family meals and robust flavors.
Ingredients
Instructions
- Melt butter in a large skillet over medium heat.
- Add the chopped onion and cook until tender.
- Add the grated apple, brown sugar, potatoes, and sauerkraut; mix well.
- Place the smoked beef sausage on top of the sauerkraut mixture.
- Cover the skillet and cook on medium-low heat for 30 minutes.
- Serve hot.
Nutrition & Diet Analysis (per serving)
410
kcal
21% DV
Protein
Fat
Carbs
* % Daily Values based on a 2,000 calorie diet (FDA 2020).