Grace'S Meat Rolls
Cream cheese and seasoned meat rolls offer a savory, bite-sized appetizer with creamy and spicy flavors, perfect for entertaining or quick snacks.
Ingredients
Instructions
- Separate slices of meat and spread out flat.
- In a bowl, mix cream cheese, minced onion, mayonnaise, a few drops of milk, and Worcestershire sauce to make a spread.
- Thinly spread each meat slice with the cream cheese mixture.
- Roll up each slice and place in a covered container.
- Chill until ready to serve.
- Cut each roll into three pieces before serving.
- May be frozen if preparing several days in advance.
Tips & Substitutions
For a flavorful twist, consider adding a dash of hot sauce or fresh herbs like dill to the cream cheese mixture. If you prefer a lighter option, Greek yogurt can be a great substitute for mayonnaise. To save time, pre-slice the meat and prepare the cream cheese spread in advance, making assembly quicker. This recipe also pairs wonderfully with other appetizers like 'Frankie'S' Chili or 'Beefy Sausage Balls'.
Serving Suggestions
Serve these meat rolls as a delightful appetizer at parties or gatherings. They pair well with a variety of dips, such as ranch or barbecue sauce. For a complete spread, consider including a cheese platter or fresh vegetable sticks. These rolls also make a great addition to game day snacks, complementing dishes like 'Pizza With A Hamburger Crust'.
Storage & Reheating
Store leftover meat rolls in an airtight container in the refrigerator for up to three days. To reheat, place them in a microwave-safe dish and heat on low for about 30 seconds to 1 minute, just until warm. Alternatively, they can be enjoyed cold, making them a convenient snack or appetizer.
Nutrition & Diet Analysis (per serving)
Each serving of Grace'S Meat Rolls contains roughly 251 calories, with 3g protein, 4g carbohydrates, and 25g fat. It is a good source of vitamin A (13% of the Daily Value).
Estimated from ingredients & per-serving nutrition — verify against package labels for allergies or strict diets.
* % Daily Values based on a 2,000 calorie diet (FDA 2020).
Frequently Asked Questions
Can I use a different type of meat for this recipe?
Absolutely! While spiced beef and pastrami are traditional choices, feel free to experiment with other deli meats like turkey or ham. Just ensure they are thinly sliced for easy rolling and a balanced flavor with the cream cheese mixture.
How long can these meat rolls be stored before serving?
These meat rolls can be made up to two days in advance. Just store them in the refrigerator in a sealed container. If you're preparing them for a party, consider making them the night before to save time on the day of the event.
Can I freeze the meat rolls?
Yes, you can freeze the meat rolls for up to a month. Make sure to wrap them tightly in plastic wrap or store them in a freezer-safe container. To serve, simply thaw them overnight in the refrigerator and enjoy cold or gently reheat them before serving.
Nutrition is estimated from USDA FoodData Central ingredient data and may vary with brand, portion and preparation — see our methodology. This information is for general educational purposes only and is not medical or dietary advice (disclaimer).