Grandmama'S Pineapple Cake
A delightful pineapple cake featuring moist cake layers topped with a sweet, tangy pineapple glaze, perfect for summer gatherings and pineapple lovers alike.
Ingredients
Instructions
- Bake the cake according to package directions (either layer cake or sheet cake).
- Combine the crushed pineapple, water, flour, vanilla flavor, and sugar in a saucepan.
- Bring the mixture to a boil; then reduce the heat and simmer until it thickens, about 10 minutes.
- Pour the pineapple glaze over the baked cake.
Nutrition & Diet Analysis (per serving)
211
kcal
11% DV
Protein
Fat
Carbs
* % Daily Values based on a 2,000 calorie diet (FDA 2020).
Nutrition is estimated from USDA FoodData Central ingredient data and may vary with brand, portion and preparation — see our methodology. This information is for general educational purposes only and is not medical or dietary advice (disclaimer).