Granny'S Chess Pie
A rich, classic Southern-style chess pie with sweet custard flavors, featuring a crisp crust and smooth filling, perfect for family gatherings and holiday dessert tables.
Ingredients
Instructions
- Preheat oven to 375°F.
- Beat eggs and add sugar, then pour in cooled melted butter, vinegar, vanilla, milk, and cornmeal.
- Mix thoroughly until smooth.
- Pour the mixture into an unbaked pie crust.
- Bake for 10 minutes at 375°F.
- Reduce oven temperature to 350°F and bake for an additional 50 minutes until set.
Tips & Substitutions
For a smoother filling, ensure your butter is completely cooled before mixing. If you don't have half and half, substitute with equal parts milk and cream. Adding a pinch of salt can enhance the flavors. To make this pie even richer, consider incorporating a teaspoon of vanilla extract. This chess pie pairs beautifully with a scoop of vanilla ice cream for added creaminess.
Serving Suggestions
Serve your Granny's Chess Pie with a dollop of whipped cream or a scoop of ice cream for a classic dessert experience. It also pairs nicely with fresh berries or a fruit salad on the side. For a delightful twist, consider serving alongside the Delicious Strawberry Salad for a refreshing contrast.
Storage & Reheating
Store leftover chess pie in the refrigerator, covered with plastic wrap or in an airtight container. It will keep well for up to 3-4 days. To reheat, place individual slices in the microwave for about 15-20 seconds or enjoy cold straight from the fridge for a refreshing treat.
Nutrition & Diet Analysis (per serving)
Each serving of Granny'S Chess Pie contains roughly 234 calories, with 2g protein, 25g carbohydrates, and 3g fat. It is a good source of vitamin C (15% of the Daily Value).
Estimated from ingredients & per-serving nutrition — verify against package labels for allergies or strict diets.
* % Daily Values based on a 2,000 calorie diet (FDA 2020).
Frequently Asked Questions
Can I use a store-bought pie crust for this recipe?
Yes, a store-bought pie crust can save you time and still yield a delicious chess pie. Just make sure to follow any instructions on the package regarding pre-baking if necessary.
What can I do if my pie filling is too runny?
If your filling seems too runny before baking, try adding a bit more cornmeal to help thicken it. Additionally, ensure that you're measuring your ingredients accurately, especially the eggs and sugar.
Can I freeze this pie?
Yes, you can freeze chess pie! Allow it to cool completely, then wrap it tightly in plastic wrap and aluminum foil. It can be frozen for up to 2 months. Thaw in the refrigerator before serving.
Nutrition is estimated from USDA FoodData Central ingredient data and may vary with brand, portion and preparation — see our methodology. This information is for general educational purposes only and is not medical or dietary advice (disclaimer).