Green Bean Hamburger Pie
A hearty casserole combining seasoned ground beef, green beans, and creamy mashed potatoes, perfect for comforting family dinners with classic flavors and satisfying textures.
Ingredients
Instructions
- Brown the chopped onion in fat until done.
- Add ground beef, salt, and pepper; cook until browned.
- Drain the green beans and mix with the can of tomato soup.
- Combine the meat mixture with the green bean and tomato soup mixture.
- Pour the meat and vegetable mixture into a 1 1/2-quart casserole.
- Cook potatoes until tender.
- Mash the cooked potatoes with 1/2 cup milk and 1 egg until smooth.
- Spoon the mashed potatoes on top of the meat mixture in the casserole.
- Bake at 350°F for 30 minutes until heated through and golden.
Tips & Substitutions
For a richer flavor, consider adding garlic or Worcestershire sauce to the beef mixture. You can substitute green beans with frozen ones if fresh are not available. If you want to boost the nutrition, add some chopped carrots or corn to the mixture. For a lighter version, use ground turkey instead of beef. This hearty dish pairs wonderfully with a side salad or bread.
Serving Suggestions
This Green Bean Hamburger Pie is a complete meal on its own but can be complemented with a light green salad or steamed vegetables for added freshness. Consider serving with crusty bread to soak up the delicious sauce. For a fun twist, try pairing it with a glass of Tropical Champagne Punch for a delightful contrast.
Storage & Reheating
Store leftovers in an airtight container in the refrigerator for up to 3 days. To reheat, place in a preheated oven at 350°F for about 20 minutes or until heated through. You can also microwave individual portions for a quick meal. If freezing, wrap tightly and consume within 2 months for best quality.
Nutrition & Diet Analysis (per serving)
Each serving of Green Bean Hamburger Pie contains roughly 1130 calories, with 21g protein, 192g carbohydrates, and 33g fat. It is an excellent source of vitamin A (97% of the Daily Value), iron (43% of the Daily Value), and protein (41% of the Daily Value). Note that it is relatively high in sodium, at 889mg per serving (39% of the Daily Value).
Estimated from ingredients & per-serving nutrition — verify against package labels for allergies or strict diets.
* % Daily Values based on a 2,000 calorie diet (FDA 2020).
Frequently Asked Questions
Can I use other vegetables in this recipe?
Absolutely! Feel free to add or substitute vegetables like corn, peas, or even bell peppers to enhance the flavor and nutrition of the dish. Just make sure to adjust cooking times as needed to ensure all ingredients are tender.
Can I prepare this dish ahead of time?
Yes, you can prepare the casserole ahead of time and store it in the refrigerator for up to 24 hours before baking. Just cover it tightly with plastic wrap or aluminum foil. When ready to bake, remove the cover and bake as directed, adding a few extra minutes if it's cold from the fridge.
What can I serve with Green Bean Hamburger Pie?
This comforting dish pairs well with a simple green salad or roasted vegetables for a balanced meal. You can also serve it with a side of garlic bread or biscuits for extra heartiness. For beverage pairing, consider serving with a light white wine or a refreshing iced tea.
Nutrition is estimated from USDA FoodData Central ingredient data and may vary with brand, portion and preparation — see our methodology. This information is for general educational purposes only and is not medical or dietary advice (disclaimer).