Green Congealed Salad
A vibrant and creamy green congealed salad perfect for gatherings or holiday tables. The combination of lime Jell-O, cream cheese, marshmallows, pineapple, and nuts creates a sweet, tangy, and crunchy treat that appeals to all ages and adds a colorful touch to any buffet or dessert spread.
Ingredients
Instructions
- Dissolve the lime Jell-O in 2 cups of boiling water and let it cool slightly.
- Put the cubed cream cheese and marshmallows into a blender.
- Add some of the cooled gelatin to the blender and blend until smooth.
- Pour the blended mixture into the remaining gelatin and mix well.
- Stir in the crushed pineapple and chopped nuts.
- Pour the mixture into a mold or dish and chill until set.
Nutrition & Diet Analysis (per serving)
325
kcal
16% DV
Protein
Fat
Carbs
* % Daily Values based on a 2,000 calorie diet (FDA 2020).
Nutrition is estimated from USDA FoodData Central ingredient data and may vary with brand, portion and preparation — see our methodology. This information is for general educational purposes only and is not medical or dietary advice (disclaimer).