Griddle Cookies
Golden griddle cookies with plump raisins offer a crispy exterior and tender interior, perfect for a quick snack or to serve with tea for a delightful treat.
Ingredients
Instructions
- Sift together flour, sugar, baking powder, salt, and baking soda; cut in butter until the mixture is mealy.
- Add beaten egg, milk, and raisins; mix until all ingredients are moistened and dough holds together.
- The dough will be very stiff.
- Roll on a floured board to 1 1/2-inch thickness; cut with a 2-inch cookie cutter.
- Refrigerate until ready to bake on a griddle.
Nutrition & Diet Analysis (per serving)
633
kcal
32% DV
Protein
Fat
Carbs
* % Daily Values based on a 2,000 calorie diet (FDA 2020).