Ground Beef Barbecue
A flavorful ground beef barbecue sauce with sweet, tangy, and spiced notes, perfect for casual family dinners or summer cookouts.
Ingredients
Instructions
- Brown the ground beef and drain excess fat.
- Add chopped green pepper, catsup, vinegar, salt, sugar, prepared mustard, and ground cloves to the beef.
- Simmer the mixture for 30 minutes, stirring occasionally.
- Optional: double the recipe for larger servings or leftovers.
- Store leftovers in the refrigerator for up to 10 days or freeze for longer storage.
Nutrition & Diet Analysis (per serving)
214
kcal
11% DV
Protein
Fat
Carbs
* % Daily Values based on a 2,000 calorie diet (FDA 2020).