Ground Turkey Meat Loaf
A moist and flavorful ground turkey meatloaf with herbs and onions, perfect for a comforting family dinner or meal prep, offering a healthier alternative to beef.
Ingredients
Instructions
- Mix all ingredients with hands thoroughly.
- Place the mixture in a 9 x 5 x 3-inch loaf pan.
- Bake in a 350°F oven, uncovered, for 50 to 60 minutes.
Nutrition & Diet Analysis (per serving)
404
kcal
20% DV
Protein
Fat
Carbs
Diet fit
High-fiber
Low-fat
Contains
Milk
Wheat/Gluten
Estimated from ingredients & per-serving nutrition — verify against package labels for allergies or strict diets.
* % Daily Values based on a 2,000 calorie diet (FDA 2020).
Nutrition is estimated from USDA FoodData Central ingredient data and may vary with brand, portion and preparation — see our methodology. This information is for general educational purposes only and is not medical or dietary advice (disclaimer).