Half Time Meat Loaf
Half Time Meat Loaf offers a hearty, flavorful twist on classic comfort food with savory beef, aromatic onion, and parsley, topped with tangy ketchup. Its straightforward preparation makes it perfect for a satisfying family dinner or quick weeknight meal, delivering tender meatloaf with a delicious glaze.
Ingredients
Instructions
- Combine ground beef, egg, crumbled bread, milk, chopped onion, chopped parsley, salt, and dry mustard in a mixing bowl.
- Shape the mixture into 4 loaves.
- Place the loaves in a baking pan, spoon ketchup over the top of each loaf, and spread evenly.
- Bake in a preheated 400°F oven for 20 minutes.
Nutrition & Diet Analysis (per serving)
513
kcal
26% DV
Protein
Fat
Carbs
* % Daily Values based on a 2,000 calorie diet (FDA 2020).