Ham Barbecue Sandwiches
Enjoy tender, flavorful ham barbecue sandwiches with a sweet and tangy sauce, perfect for casual gatherings or weeknight dinners with family and friends.
Ingredients
Instructions
- Mix all ingredients together in a crock-pot or large pan.
- Heat until thoroughly warmed.
- Serve on sandwich rolls.
Tips & Substitutions
For a deeper flavor, consider adding a splash of Worcestershire sauce or a teaspoon of garlic powder to the mixture. If you prefer a slightly spicier kick, diced jalapeños can be a great addition. You can substitute the chipped ham with leftover ham from a holiday meal or use turkey for a lighter version. This recipe also works well with a slow cooker for easy preparation.
Serving Suggestions
Serve the ham barbecue on soft sandwich rolls or slider buns for a crowd-pleasing meal. Pair it with sides like coleslaw or potato chips for a classic touch. This dish also goes well with baked beans or corn on the cob, making it perfect for a summer barbecue or family gathering.
Storage & Reheating
Store any leftover ham barbecue in an airtight container in the refrigerator for up to three days. To reheat, place the mixture in a saucepan over medium heat, stirring occasionally until warmed through. Alternatively, you can microwave individual servings in a covered dish for about 1-2 minutes or until hot.
Nutrition & Diet Analysis (per serving)
Each serving of Ham Barbecue Sandwiches contains roughly 161 calories, with 1g protein, 37g carbohydrates, and 2g fat. It is a good source of vitamin C (13% of the Daily Value).
Estimated from ingredients & per-serving nutrition — verify against package labels for allergies or strict diets.
* % Daily Values based on a 2,000 calorie diet (FDA 2020).
Frequently Asked Questions
Can I freeze the ham barbecue sandwiches?
Yes, you can freeze the ham barbecue mixture. Allow it to cool completely, then transfer it to a freezer-safe container. It can be stored for up to three months. To reheat, let it thaw in the refrigerator overnight and reheat as directed.
What kind of rolls work best for these sandwiches?
Soft sandwich rolls or slider buns are ideal for ham barbecue sandwiches, as they hold the filling well without falling apart. You could also use brioche or pretzel buns for a unique twist. For a healthier option, consider whole grain or gluten-free buns.
Can I make this recipe ahead of time?
Absolutely! You can prepare the ham barbecue mixture a day in advance and store it in the refrigerator. Just reheat it before serving. This makes it a great option for gatherings or busy weeknights, allowing you to enjoy more time with family and friends.
Nutrition is estimated from USDA FoodData Central ingredient data and may vary with brand, portion and preparation — see our methodology. This information is for general educational purposes only and is not medical or dietary advice (disclaimer).