Ham Chowder (Soup)
A hearty and comforting ham chowder featuring tender broccoli, potatoes, and melted cheese in a creamy milk base. This soup offers a savory blend of flavors perfect for a warming lunch or dinner, ideal for family gatherings or cozy evenings.
Ingredients
Instructions
- Saute celery and onions in margarine at low heat until tender.
- Chop broccoli and cook in water until it begins to tender. Drain.
- Mix the cooked broccoli with the celery and onion mixture.
- Add the cubed, cooked potatoes (drained) to the mixture.
- Add salt, pepper, milk, cheese, and chopped cooked ham to the mixture.
- Simmer until heated through and flavors meld.
Nutrition & Diet Analysis (per serving)
543
kcal
27% DV
Protein
Fat
Carbs
* % Daily Values based on a 2,000 calorie diet (FDA 2020).
Nutrition is estimated from USDA FoodData Central ingredient data and may vary with brand, portion and preparation — see our methodology. This information is for general educational purposes only and is not medical or dietary advice (disclaimer).