Ham Loaf

Prep: 15 min Cook: 90 min Serves: 8 Cuisine: American

Ham loaf is a delightful dish that combines the rich flavors of ground pork and ham, creating a savory and hearty meal. The addition of celery and cracker crumbs adds texture, while the eggs and milk bind everything together. Perfect for family gatherings or a comforting weeknight dinner.

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Ingredients

  • 1 1/2 lb. fresh ground pork
  • 1 1/2 lb. ham, ground
  • 1/2 c. celery, diced fine
  • 1 1/2 c. cracker crumbs
  • 3/4 c. milk
  • 2 eggs
  • 1 tsp. salt
  • dash of pepper

Instructions

  1. Mix all ingredients together.
  2. Bake at 325°F for 1 1/2 to 2 hours.

Nutrition & Diet Analysis (per serving)

327 kcal 16% DV
Protein Fat Carbs

Macronutrients

Protein 12.3g 25% DV
Total Fat 12.3g 16% DV
Carbs 42.1g 15% DV
Fiber 1.4g 5% DV
Sugar 12.6g 25% DV

Electrolytes

Sodium 10187mg 100% DV
Potassium 498mg 11% DV
Cholesterol 96.3mg 32% DV

Vitamins & Minerals

Vitamin A 74mcg 8% DV
Vitamin C 26.3mg 29% DV
Vitamin D 0.8mcg 4% DV
Calcium 198.5mg 15% DV
Iron 2.7mg 15% DV

* % Daily Values based on a 2,000 calorie diet (FDA 2020).

Nutrition is estimated from USDA FoodData Central ingredient data and may vary with brand, portion and preparation — see our methodology. This information is for general educational purposes only and is not medical or dietary advice (disclaimer).

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