Ham Sandwiches
Ham sandwiches with melted Swiss cheese and a flavorful mustard butter spread are perfect for quick lunches, picnics, or gatherings. The combination of shaved ham and cheese offers savory richness, while baking ensures warm, soft buns — a crowd-pleasing option for casual entertaining or satisfying weeknight dinners.
Ingredients
Instructions
- Combine butter and mustard, then spread on the hamburger buns.
- Assemble sandwiches with ham and Swiss cheese.
- Wrap each sandwich individually in foil.
- Bake in a preheated oven at 375°F (190°C) for approximately 20 minutes.
Tips & Substitutions
For added flavor, consider using Dijon mustard instead of regular mustard. If you’re short on time, pre-sliced deli ham and cheese can save you prep work. To elevate the sandwich, you can add sliced pickles or a layer of spinach. For a twist, try substituting the Swiss cheese with cheddar or pepper jack for a bit of heat, reminiscent of American recipes.
Serving Suggestions
These ham sandwiches are perfect for a casual gathering or picnic. Serve them alongside a fresh salad or a bowl of Spicy Barbecue Beans for a delightful meal. You can also pair them with crispy potato chips or a side of coleslaw for added crunch. For a more filling option, consider serving them with Quick New England Baked Beans.
Storage & Reheating
Leftover ham sandwiches can be stored in an airtight container in the refrigerator for up to 3 days. To reheat, unwrap the foil and place them in a preheated oven at 350°F (175°C) for about 10 minutes, or until warmed through. This method keeps the bread from getting soggy while ensuring the cheese melts perfectly.
Nutrition & Diet Analysis (per serving)
Each serving of Ham Sandwiches contains roughly 1205 calories, with 8g protein, 29g carbohydrates, and 118g fat. It is an excellent source of vitamin A (21% of the Daily Value), and a good source of calcium and protein.
Estimated from ingredients & per-serving nutrition — verify against package labels for allergies or strict diets.
* % Daily Values based on a 2,000 calorie diet (FDA 2020).
Frequently Asked Questions
Can I make these sandwiches ahead of time?
Yes, you can prepare the sandwiches in advance. Assemble them, wrap individually in foil, and refrigerate for up to 24 hours. When ready to serve, simply bake them as instructed. This makes them perfect for parties or busy weeknights.
Can I use a different type of cheese?
Absolutely! While Swiss cheese is traditional, feel free to experiment with other cheeses like provolone, gouda, or even pepper jack for a spicier kick. Just be mindful that different cheeses may alter the flavor profile of the sandwich.
What can I serve with these sandwiches?
These ham sandwiches pair wonderfully with a variety of sides. Consider serving them with a light green salad, baked beans, or even some crunchy potato chips. For a heartier meal, try pairing them with a side of creamy coleslaw or a warm bowl of soup.
Nutrition is estimated from USDA FoodData Central ingredient data and may vary with brand, portion and preparation — see our methodology. This information is for general educational purposes only and is not medical or dietary advice (disclaimer).