Hamburger Pie With French Fries
A hearty and comforting dish featuring seasoned ground beef and tender vegetables topped with crispy fries, perfect for family dinners and casual gatherings.
Ingredients
Instructions
- Cook celery and onions in butter until tender.
- Add ground beef and brown lightly.
- Add tomato soup, catsup, salt, and pepper; mix well.
- Pour the mixture into a baking dish.
- Arrange potatoes (french fries) over the top.
- Bake at 425°F (220°C) for 20 to 25 minutes.
Tips & Substitutions
For a unique twist, try adding a layer of cheese on top of the fries before baking, or mix in some diced bell peppers with the celery and onions for added flavor. If you prefer a healthier option, swap out the ground beef for ground turkey or a plant-based substitute. Using frozen French fries can save time, but for a homemade touch, consider making your own from scratch.
Serving Suggestions
Serve this Hamburger Pie with a side salad or steamed vegetables for a balanced meal. It pairs beautifully with Mary I'S Meat Loaf for a hearty dinner. You can also offer condiments like additional catsup, mustard, or hot sauce on the side for guests to customize their portions.
Storage & Reheating
Leftover Hamburger Pie can be stored in an airtight container in the refrigerator for up to 3 days. To reheat, simply cover with foil and warm in a preheated oven at 350°F (175°C) for 15-20 minutes, or until heated through. You may also microwave individual portions for quick reheating.
Nutrition & Diet Analysis (per serving)
Each serving of Hamburger Pie With French Fries contains roughly 672 calories, with 4g protein, 25g carbohydrates, and 62g fat. It is an excellent source of vitamin C (22% of the Daily Value), and a good source of potassium and dietary fiber. Note that it is relatively high in sodium, at 2416mg per serving (105% of the Daily Value).
Estimated from ingredients & per-serving nutrition — verify against package labels for allergies or strict diets.
* % Daily Values based on a 2,000 calorie diet (FDA 2020).
Frequently Asked Questions
Can I use a different type of meat in this recipe?
Yes, you can substitute ground beef with ground turkey, chicken, or even a plant-based meat alternative to accommodate dietary preferences. Each option will bring its own unique flavor and texture to the dish.
How do I ensure the fries stay crispy?
To keep the fries crispy, consider par-baking them before adding them to the pie. Alternatively, bake the Hamburger Pie uncovered for the last few minutes to help the fries crisp up.
Can I make this dish ahead of time?
Absolutely! You can prepare the filling and assemble the dish, then cover and refrigerate it for up to 24 hours before baking. Just add a few extra minutes to the baking time if it's coming straight from the fridge.
Nutrition is estimated from USDA FoodData Central ingredient data and may vary with brand, portion and preparation — see our methodology. This information is for general educational purposes only and is not medical or dietary advice (disclaimer).