Harry'S Fluffy Hush Puppies
Harry's Fluffy Hush Puppies are crispy, savory deep-fried cornmeal treats with sweet onion flavor, perfect as an appetizer or side dish for casual gatherings.
Ingredients
Instructions
- Mix the self-rising meal, sugar, flour, and chopped onion in a bowl.
- Add enough buttermilk to the mixture to reach a cornbread-like consistency.
- Let the batter stand in the refrigerator for 4 hours before cooking.
- Deep fry spoonfuls of the batter in hot oil until golden brown and crispy.
Tips & Substitutions
For a lighter texture, ensure your buttermilk is at room temperature before mixing. You can substitute the self-rising meal with a combination of all-purpose flour and baking powder if needed. If you want to add a kick, consider incorporating diced jalapenos or cheese, similar to the flavors found in Hot Jalapeno Cheese Squares. Always taste the batter and adjust seasoning before frying.
Serving Suggestions
Serve these fluffy hush puppies warm as a side dish to fried fish or chicken. They also pair beautifully with spicy dipping sauces or even a refreshing coleslaw for a complete meal. For a fun appetizer, serve alongside Pretzel Pepper Dip for a delightful contrast. Enjoy them fresh for the best texture.
Storage & Reheating
Store any leftover hush puppies in an airtight container in the refrigerator for up to 3 days. To reheat, place them on a baking sheet in a preheated oven at 350°F (175°C) for about 10 minutes to restore their crispiness. Avoid the microwave as it can make them soggy.
Nutrition & Diet Analysis (per serving)
Each serving of Harry'S Fluffy Hush Puppies contains roughly 784 calories, with 24g protein, 151g carbohydrates, and 8g fat. It is an excellent source of iron (50% of the Daily Value) and protein (47% of the Daily Value), and a good source of dietary fiber and calcium. It also contributes 5g of dietary fiber toward your daily target.
Estimated from ingredients & per-serving nutrition — verify against package labels for allergies or strict diets.
* % Daily Values based on a 2,000 calorie diet (FDA 2020).
Frequently Asked Questions
Can I make hush puppy batter ahead of time?
Yes, you can prepare the batter and store it in the refrigerator for up to 24 hours before frying. Just be sure to give it a quick stir before using, as some separation may occur. However, for the best results, it's ideal to let it rest for the recommended four hours.
What type of oil is best for frying hush puppies?
Using a neutral oil with a high smoke point, such as vegetable or canola oil, is best for frying hush puppies. This allows for even cooking and helps achieve that perfect golden brown color. Avoid oils with strong flavors that could overpower the hush puppies.
Can I freeze leftover hush puppies?
Yes, hush puppies can be frozen for up to 2 months. Allow them to cool completely, then place them in a single layer on a baking sheet before transferring to an airtight container or freezer bag. To reheat, bake from frozen in a preheated oven until heated through.
Nutrition is estimated from USDA FoodData Central ingredient data and may vary with brand, portion and preparation — see our methodology. This information is for general educational purposes only and is not medical or dietary advice (disclaimer).