Hash Brown Bake
A comforting hash brown bake layered with creamy and savory flavors, topped with crispy potato chips for added crunch. Perfect for family dinners or potlucks, this dish combines richness and texture, making it a crowd-pleaser that satisfies cravings for cheesy, creamy comfort food.
Ingredients
Instructions
- Preheat the oven to 350°F (175°C).
- In a large bowl, mix together sour cream, salt, cream of chicken, chopped onion, and milk.
- Spread the mixture evenly in a large baking pan.
- Melt the butter and toss it with the potato chips until coated.
- Sprinkle the buttered chips evenly on top of the mixture in the pan.
- Bake in the preheated oven for 1 hour and 15 minutes until hot and bubbly.
Nutrition & Diet Analysis (per serving)
622
kcal
31% DV
Protein
Fat
Carbs
* % Daily Values based on a 2,000 calorie diet (FDA 2020).
Nutrition is estimated from USDA FoodData Central ingredient data and may vary with brand, portion and preparation — see our methodology. This information is for general educational purposes only and is not medical or dietary advice (disclaimer).