Hash Potato Casserole
A comforting potato casserole featuring tender hash browns, creamy cheese, and a crunchy cereal topping. Perfect for family gatherings or potlucks, it offers a savory, cheesy flavor profile with a crispy finish. Easy to prepare and guaranteed to satisfy both kids and adults alike.
Ingredients
Instructions
- Mix the hash browns, 1/2 cup melted butter, chopped onion, cream of chicken soup, sour cream, and shredded cheese in a bowl.
- Transfer the mixture to a greased casserole dish.
- Crush the corn flakes and stir in the remaining 1/4 cup melted butter.
- Sprinkle the crushed cereal mixture evenly over the potato mixture.
- Bake at 350°F for 40 to 50 minutes until bubbly and golden.
Nutrition & Diet Analysis (per serving)
566
kcal
28% DV
Protein
Fat
Carbs
* % Daily Values based on a 2,000 calorie diet (FDA 2020).